I'm sick. My stomach hurts. Really hurts. But at least I have UKTV Food channel and watching some really great cooking shows. My favorite dish was grilled salmon on a bed of grated fennel salad with creme freche (along with toasted pine nuts, lemon zest, and sun-blushed tomatoes) and accompanied with a zucchini fritti). It was amazing! Just amazing. I'm on a mission to make this for my mates. First, I have to get better though.