2.7.08

baklava alert

A recipe of traditional baklava was just posted on the website of Chatzis, the mecca of baklava specialists back in my beautiful Thessaloniki!

6 comments:

Peter M said...

Thanks for the link...I also can't wait to check out the shops in Thes/niki.

Anonymous said...

Eh...that's great, Yanni, now how about you translate it into English for us non-Greek speakers?
I know what that baklava tastes like, and just looking at the picture made my mouth water already, so it was rather disappointing to be faced with a page full of Greek scribbles when I really want to try the recipe out....

Antje

Yannis Mameletzis said...

antje my dear.
i shall translate it for you.
the google translator is not up for this.....i'll do it and post it.

you shooting tomorrow night?

ShellyH said...

Welcome to the foodie blog roll!

Yannis Mameletzis said...

thank you Shelly!

Dominick said...

Thank you, author, for your content about baklava. People in the world mostly love baklava as their dessert item. But not from everywhere you can get the real taste of baklava. If you visit baklava near me then you could be able to get the real taste. Also, here you'll get this amazing baklava at a reasonable price.