Happy 4th of July to everyone back in America. It's a bittersweet day for me today, since there are no Independence Day celebrations to attend here in Oxford (although Sunday an American friend may have a BBQ). Greek-Americans are insane when it comes to today's festivities. It's double the pleasure for anyone attending a BBQ like that of my parents. You get not only the classic American hamburgers, corn-on-the-cob, grilled vegetables, and cupcakes, but also all the common Greek mezes on top of that (and my dad's legendary shish kebabs). You're never left hungry, I tell ya'.
Here's a beautiful Red, White, and Blue Ice Cream Cake recipe I found on Epicirious. Looks pretty stunning.
3 comments:
Great blog! I will visit often ...
Denise
http://www.WineFoodPairing.blogspot.com
thank you Denise. :)
as is yours.
Smiling Hello:)
The header of your blog captured my attention, and then wanted to jump in. YES, I am a BIG lover of baklava.
I shall be back again.
And, Happy 4th of July!
~N at CrossRoads
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