2.7.08

sexiest burger

My labmate Srin, food snob (and I mean this in the best way) and the best critic of anyone's culinary delight - made the most stunning burgers last night at her BBQ.  I dashed off to her house after lab to find myself scoffing down a juicy, perfectly cooked beef burger stuffed with goat's cheese and a touch of fresh rosemary.  The marriage of meat and cheese was insanely successful.  The sexiest burger I have ever had.  

5 comments:

Thistlemoon said...

That sounds it! Especially with the hint of rosemary. Delicious! Sometimes a burger is not just a burger.

Welcome to The Foodie Blogroll! We have several really great Greek bloggers already as members, with I hope many more to come as it is one of my most favorite cuisines!

I do hope to see you on the forum!

Yannis Mameletzis said...

thank you so much! :)
many wishes from Oxford.

I'll be active on the forum, trust me! :)

Alicia Foodycat said...

Similar concept, but you really should try lamb burgers stuffed with feta and oregano. Stunning!

Lo said...

We love our burgers. And our rosemary. So, this sounds like our kind of burger.

Really glad to see more great Greek food blogging! Glad I stumbled your way.

Anonymous said...

Yummo. If you have vegetarian friends, a good substitute to the meat would be to grill a large field mushroom with goats cheese and thyme inside, drizzled with some olive oil and sea salt. I make that for breakfast sometimes, it's lush.